Guffo Café Menu

This isn’t just a pastry—it’s our little love letter to you. We’ve poured our heart into every step: the slow-roasted pistachios, the silky-smooth cream, the golden, flaky croissant baked fresh each morning. It’s rich, cozy, and made to make your day feel special. Sure, others might try to copy the shape—but they can’t copy the flavour, and they’ll never match the love. Because when something’s made with this much care, it’s one of a kind—just like you.

Golden, flaky layers twisted into a perfect spiral, topped with crushed pistachios for that little extra crunch—and inside? A heart of Nutella chocolate. We’re obsessed (and honestly, who isn’t?). Pistachio on top, Nutella in the middle—it’s the best of both worlds, wrapped in a pastry that’s made with love. Whether you need a mood boost, a sweet surprise, or just a reason to smile, this one’s for you. Made to make your day better, one gooey, nutty bite at a time.

Not your average almond croissant—we bake ours fresh every single day. No day-olds, no shortcuts. Just love, care, and a whole lot of almond goodness. Each one is filled with just the right amount of house-made almond paste—never too sweet, always balanced. Topped with toasted almonds and a light dusting of icing sugar, it's all about harmony in flavour. The flavour? Deep, cozy, and satisfying. A true classic, made the way it should be. You’ll taste the difference—and the love—in every bite.

A light, flaky classic made for those who love their croissants with a touch of chocolatey magic. Traditionally designed and baked fresh every day, this pastry brings together golden layers of buttery dough wrapped around rich chocolate batons—simple, balanced, and absolutely satisfying. It’s not heavy, not overdone—just a wonderfully light croissant experience with just enough chocolate to make you smile. A timeless favourite, made with love.

Our croissants are big—because our hearts are. We want you to have a piece of our love in every bite. The Butter Croissant may be simple, but making a perfect one takes real care, skill, and soul. Ours are golden, flaky, and made fresh daily with pure butter and lots of love. We take pride in them—not just because they’re delicious, but because they represent who we are. And we hope that when you taste it, you feel that. So much so that even if you one day leave Canada, you’ll still remember us.

A sweet little masterpiece, made with love. Flaky puff pastry filled with smooth, classic white cream—then topped with rich dark chocolate and a generous sprinkle of crushed pistachios. Light, creamy, nutty, and just the right amount of indulgent. Every layer is made with care to bring you comfort, joy, and that just-one-more-bite feeling. It’s simple, it’s special, and it’s unforgettable.

Just enjoy the magic of our chef. Layered with love, rich espresso-soaked biscuits, and the creamiest mascarpone—this is our take on the classic, elevated to pure indulgence. It’s smooth, bold, and dreamy in every spoonful. No extra words needed—just taste it, feel it, and let it speak for itself. Made to impress. Made to disappear.

A Cuban classic crafted with care. We whip the first drops of bold espresso with sweet condensed milk to create a creamy “espumita,” then blend it with the full shot and a splash of steamed milk. The result? A rich, velvety coffee with a smooth, caramel-like finish.

A smooth and balanced creation featuring bold espresso, steamed milk, a hint of amber organic Canadian maple syrup, and a delicate touch of cinnamon. Lightly sweet, gently spiced, and deeply comforting—Canada’s soul in every sip.

A handcrafted experience. Bold espresso, silky milk foam, a touch of natural honey, and a gentle torching to caramelize the top—releasing a warm aroma that dances through the air. Lightly sweet, deeply aromatic—pure café alchemy.

The best in town. Made with ceremonial-grade matcha using our signature preparation method—crafted for perfect balance, smooth texture, and vibrant flavor. A matcha experience like no other.

A rich, aromatic blend of spices and black tea, crafted with our signature method for a smooth and balanced finish. Comforting, bold, and beautifully layered—you can also enjoy it with a touch of honey for natural sweetness.

Born right here in Vancouver, the London Fog is a West Coast classic with global charm. Our version features a bold Assam tea, scented with organic bergamot oil, vanilla, and cream, blended in-house for a smooth, aromatic experience. Steamed with milk and crafted with care—this is our tribute to a local legend.

Available hot only, this vibrant blend pairs ceremonial-grade matcha with a subtle touch of mango for a uniquely smooth and fruity twist. A flavor journey that surprises and delights—matcha lovers, this one’s for you.

Crafted using our signature 48-hour slow brew technique, this refreshing cold brew is infused with subtle tropical notes. Time-consuming, yes—but worth every drop. Smooth, bold, and beautifully balanced.

A nod to Vancouver’s iconic creation—reimagined the Guffo way. We use a strong Assam tea infused with organic bergamot, vanilla, and cream, all blended in-house. What makes it truly special? Our 48-hour cold brew process that brings out deep, smooth flavor like no other. Fragrant, refreshing, and uniquely Guffo.

A smooth and refreshing take on a cozy classic. Bold espresso meets chilled milk, lightly sweetened with amber organic Canadian maple syrup and finished with a whisper of cinnamon. Balanced, creamy, and proudly Canadian—only at Guffo.

Simple, fresh, and made with love. A bright blend of freshly squeezed lemon juice and natural honey, served over ice. Nostalgic, healthy, and made to refresh your soul.

Inspired by a special request from one of our Ecuadorian customers, we created this drink to bring a little piece of home to Guffo. A refreshing blend of fresh lemonade, creamy coconut, and our house-made 48-hour tropical cold brew, crafted with love for our Latin friends—and everyone who craves a bright, soulful sip.

ICED MATCHA LATTE Made with ceremonial-grade matcha and your choice of milk, served over ice for a smooth and refreshing experience. Want it sweet? Just ask—we’ll add a touch of natural honey to make it just right.

The drink that went viral—thanks to one of our amazing customers on TikTok. This unique recipe has captured the hearts of matcha lovers everywhere. A refreshing blend of coconut water, oat milk, peach flavor, and ceremonial-grade matcha. Light, tropical, and totally unforgettable.

A calming fusion of ceremonial-grade matcha, vanilla, and your choice of milk—served over ice. Inspired by the classic London Fog, reimagined the Guffo way. Smooth, soothing, and refreshingly different.

This one has a story. The first time Madi, one of our partners, paired this tropical matcha with her unique banana pudding, our eyes widened—it was that good. A smooth blend of ceremonial-grade matcha, oat milk, and tropical fruit notes, this drink quickly became a Guffo favorite. Cheers, Madi—this one’s for you.

Made with our traditional Swiss roast coffee beans, known for their low acidity and incredibly smooth finish. A double shot of rich, balanced espresso—gentle on an empty stomach, and a favorite of ours for a reason.

We do it differently—upside down. Hot water poured first, then topped with our smooth, low-acidity Swiss roast espresso for a layered and balanced flavor. Rich, bold, and easy on the stomach.

Our signature upside-down Americano, finished with a splash of steamed milk for a smoother, creamier feel. Made with our low-acidity Swiss roast espresso, it’s bold yet balanced—comforting without the bite.

A 4 oz drink crafted with Swiss roast espresso and an equal touch of steamed milk. Smooth, bold, and low in acidity—this small-but-mighty cup is all about balance and flavor without the bite.

A classic 2 oz double shot of our Swiss roast espresso, topped with a small dollop of silky milk foam. Bold, smooth, and low in acidity—just enough softness to round out the intensity.

A creamy classic made with our Swiss roast espresso and steamed milk, topped with a thin layer of microfoam. Smooth, mellow, and comforting—ideal for those who love a soft, rich coffee experience with low acidity.

A rich and velvety blend of Swiss roast espresso and steamed milk, topped with delicate microfoam. Best enjoyed in an 8 oz cup for optimal flavor balance. If you prefer a 16 oz, just let us know—we’ll make it with 4 espresso shots at no extra charge. (This no-charge option applies only to the Flat White, to preserve the intended experience.)

A classic favorite made with Swiss roast espresso and a thick layer of airy milk foam. Prefer more foam? Ask for it dry. Like it creamier? Go wet with less foam. Smooth, bold, and customizable to your taste.

A rich and indulgent twist on the classic latte. Made with espresso, steamed milk, and sweetened condensed milk, the Spanish Latte is smooth, creamy, and just the right amount of sweet. Rooted in Spanish café culture, this drink became popular across the globe for its comforting, dessert-like flavor—especially in warm climates where it’s often enjoyed iced. At Guffo, we serve it with our signature Swiss roast espresso for a beautifully balanced cup.

Our unique take on this beloved classic. Made with Swiss roast espresso, steamed milk, and our house caramel sauce, blended with care into every layer. Rich, smooth, and deeply satisfying—crafted the Guffo way.

Crafted with rich espresso, steamed milk, and your choice of white or dark chocolate, depending on your taste for sweetness. Smooth and comforting, with just the right amount of indulgence—tailored to your mood.

A rich, creamy treat made with steamed milk and your choice of white or dark chocolate, depending on your preferred level of sweetness. Comforting, smooth, and perfect for any time you need a warm hug in a cup.

A curated selection of high-quality organic loose leaf teas, brewed fresh to order. Whether you’re in the mood for something bold, floral, or calming, we’ve got a cup that suits your moment—pure, natural, and steeped with care.

Simple, bold, and refreshing. Made with our Swiss roast espresso and cold filtered water, served over ice for a smooth, low-acidity coffee that’s easy to sip and full of depth. Clean, cool, and classic—the Guffo way.

A refreshing classic made with our Swiss roast espresso and your choice of milk, poured over ice. Smooth, creamy, and perfectly balanced—ideal for warm days or cool cravings.

A bold and refreshing take on the classic. Made with Swiss roast espresso, chilled milk, and topped with a thick layer of cold foam for that signature cappuccino texture—light, airy, and satisfyingly smooth. Rich espresso meets cool, creamy clouds.

Espresso meets chocolate in this rich and refreshing drink. Choose between dark chocolate, white chocolate, or go all in with our marble mocha—a swirl of both. Blended with milk and ice for a cool, creamy treat with just the right touch of sweetness.

Our signature iced version made with Swiss roast espresso, milk, and our house caramel sauce—layered with care for a rich, smooth, and satisfying experience. Pure Guffo caramel magic in every si

A rich and creamy favorite made with Swiss roast espresso, milk, and a touch of sweetened condensed milk—served over ice for a cool, smooth, and slightly sweet experience. Bold, refreshing, and deeply comforting.

A bold and aromatic blend of spiced black tea and milk, served over ice for a perfectly chilled twist on a cozy classic. Smooth, lightly sweet, and full of warm chai flavor—refreshing with every sip.

Made with fresh banana, mango purée, honey, milk, and ice—blended into creamy, tropical perfection. It’s naturally sweet, refreshing, and full of good vibes. Our recipe is so good, it speaks for itself.

A creamy classic made with fresh banana, honey, milk, and ice—simple, wholesome, and perfectly blended. Naturally sweet and seriously satisfying. Our recipe is so good, you'll come back for it.

Organic chicken, sundried tomato, spring salad mix, mayo, cheddar cheese, vegan ciabatta.

Raspberry jam, avocado mayo, spring mix, oven-roasted turkey, brie cheese, Havarti cheese.

Extra lean ham, house-made ham sauce, mayo, sundried tomatoes, cheddar cheese, ciabatta bread.

Fresh tomato, sundried tomato, spring salad mix, mayo, cheddar cheese, zucchini, vegan ciabatta.

Extra lean ham and melted cheddar cheese in a buttery croissant

Extra lean ham, egg salad, mayo, and cheddar cheese in a fresh croissant.

Egg salad, wood-smoked bacon, mayo, spring mix, and Babybel cheese on a bagel.

Egg salad, avocado mayo, brie cheese, and a blueberry bagel.

Egg salad, wood-smoked bacon, melted cheddar, and mayo

Classic egg salad, mayo, and spring mix on soft bread